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Pretzel Expert

Good Flavor; High Fat: Rold Gold Recipe No. 5 Savory Butter Twists


These pretzels have very good flavor, primarily due to the monosodium glutamate. Surprisingly high fat content at 5mg. The crunch is below average, which could be caused by the corn syrup and other ingredients; the crunch is a little "soggy." No dip is necessary with this pretzel, unless you want to pair it with a firm cheese. Enjoy the pretzel with a glass of white wine or an orange flavored pop.

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